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Château
Dassault

Saint émilion grand cru

In 1955 Marcel Dassault acquired the Couperie estate and thus created Château Dassault.

LIEU DIT COUPERIE
33330 SAINT EMILION
+33 (0)5 57 55 10 00



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Owner

Dassault Wine Estates

History

1955

Marcel Dassault acquired Château Dassault.

1969

Château Dassault was promoted to the rank of Saint Emilion Grand Cru Classé.

1995

Laurent Dassault, partnered by Laurence Brun, took over the destiny of the growth and created the Second Wine, the D de Dassault.

2014

The creation of Dassault Wine Estates and Vignobles Dassault (SEVD) which together now managed the running of the estates belonging to the Dassault family.

2016

Following the latest acquisitions, a new team was formed under the management of Romain Depons with Jérôme Gauthier running the technical side and Valérie Befve looking after sales and marketing.

Key Figures

Grape COmposition

70% Merlot, 25% Cabernet Franc and 5% Cabernet Sauvignon

Soils

Sandy clay and clayey sand, and clay over Fronsac molasse.

Surface Area

24 hectares (58 acres)

Château
Dassault

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