Clos de Sarpe
Saint émilion grand cru
A family-run estate since 1923 located on the clay-limestone plateau and which has always produced sustainably-farmed wines, Château Clos de Sarpe follows today the organic farming standards.
33330 ST CHRISTOPHE DES BARDES
See the map
Jean Guy Beyney
The estate was purchased by Jean Beyney
Jean Guy Beyney succeeded his father Yvan, who had been running the estate since 1950.
A change of style for Clos de Sarpe with the introduction of barrel-ageing.
Promoted to the rank of Grand Cru Classé.
First year in the conversion process to Organic Farming.
85% Merlot and 15% Cabernet Franc
3.7 hectares (9 acres) in one single block